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Cooking by the Book: Spooky Sweets and Haunting Treats
Chefs both new and seasoned can tune in to this new online series to learn new recipes and techniques that will come in handy for special occasions! This session we’ll get in the halloween spirit a bit early and share two recipes for the candy season. We’ll make a delicious spiderweb chocolate rice crispy treat and amazing candy bar brownies to help use all your leftover candy, so tune in!

Oct 7, 2022 04:00 PM in Central Time (US and Canada)

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